Jamaican Cherry Pudding Recipe
Jamaican Mango Ice cream Recipe

Jamaican Cassava Cake Recipes

cassava pudding

Cassava is  native to South America. However, it is rampantly grown in Jamaica and has been a part of Jamaica's history. Honesty, I am not a big fan of cassava products,except bammy, and it is not well-loved by Jamaicans living in Jamaica despite what you read. How to make bammy

cassava

cassava pudding

cassava pudding

Ingredients
2 cups grated sweet cassava
1/2-cup brown sugar
3 cups coconut milk
1 tbs. vanilla extract
1 tsp. nutmeg
1 tsp. ground cinnamon
1/4 cup flour
1 tsp. baking powder
1 tbs. soft butter
1 tsp. salt

Method

step1

Combine sugar, vanilla, coconut milk and cassava. Separately, combine flour, cinnamon, nutmeg, baking powder and salt, then add to cassava mixture. Mix until smooth. Pour into a greased and lightly floured 6x6 pan and bake in a pre-heated oven at 300 degrees for two hours. Best served warm.

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