Basic turkey stuffing
There are wide varieties of turkey homemade stuffing. Do you know how to microwave a whole turkey? Click here to know how. This basic stuffing is for 1 whole turkey (10 to 12lbs) (4,5 to 5,4 kg). Makes 10 to 12 servings. Thanks to Sandals Jamaica for this recipe. The picture shown above is not the actual product.
1/4 cup butter
3 onions, chopped
1 lb. pork meat, diced
2 cups uncooked rice (fast-cooking)
2 cups celery, chopped
1 tbsp. fines herb. Buy fines herb here
- In a large skillet, melt butter and sauté onions.
- Add diced meat, rice, celery and 1 tbsp. fine herbs and cook for 15 to 20 minutes, over medium/high heat.
- Remove from heat and stuff turkey.
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