Saltfish and okra
Saltfish and okra , Jamaican style often eaten for breakfast with boiled green bananas and dumplings. See recipe video below. Saltfish fritters recipe
Ingredients
10 okras, head and tip removed, washed
1/4 saltfish, excess salt remove
1 small ripe tomatoes, washed, sliced
Few slices Scotch bonnet pepper
Piece of red sweet pepper (bell pepper) washed, diced
1/2 of 1 onion, sliced
1 glove garlic
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