Jamaican Cookery

Saltfish and okra , Jamaican style often eaten for breakfast with boiled green bananas and dumplings. See recipe video below. Saltfish fritters recipe

Ingredients

10 okras, head and tip removed, washed

1/4 saltfish, excess salt remove

1 small ripe tomatoes, washed, sliced

Few slices Scotch bonnet pepper

Piece of red sweet pepper (bell pepper) washed, diced

1/2 of 1 onion, sliced

1 glove garlic