Delicious Soursop Juice Recipe for Refreshing Drinks

Carrot Ginger Juice Jamaican style

carrot ginger juice

Discover the Ultimate Carrot Ginger Juice Recipe: Boost Your Health and Delight Your Taste Buds

  • 4 large carrots, washed and peeled
  • 1-inch piece of fresh ginger, peeled
  • 2 tablespoons lime juice
  • Sugar (to taste)



  1. Cut the carrots into smaller pieces to fit into your juicer chute.
  2. Peel the ginger and cut it into smaller chunks.
  3. Juice the carrots and ginger together in your juicer.
  4. Once the juice is extracted, pour it into a pitcher or container.
  5. Add 2 tablespoons of lime juice to the carrot-ginger juice.
  6. Sweeten the juice with sugar according to your taste preference. Start with 1-2 tablespoons and adjust as needed.
  7. Stir the juice well until the sugar is dissolved.
  8. Serve the carrot ginger juice over ice if desired and enjoy!

Note: If you prefer a smoother juice, you can strain it through a fine mesh sieve or cheesecloth before adding lime juice and sugar.


Feed You can follow this conversation by subscribing to the comment feed for this post.

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Your comment could not be posted. Error type:
Your comment has been saved. Comments are moderated and will not appear until approved by the author. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.


Post a comment

Comments are moderated, and will not appear until the author has approved them.

Your Information

(Name is required. Email address will not be displayed with the comment.)